APPLE CAKE

Kathy Beavers

4 cups diced and pared apples

2 cups sugar

 

Combine in a large bowl and set aside.

 

2 cups flour

1 1/2 tsp. baking soda

1 tsp. salt

2 tsp. cinnamon

 

Sift together, mix with apples. Add the following:

 

2 beaten eggs

3/4 cup salad oil

2 tsp. vanilla

1 cup chopped nuts

 

Bake in 9x13 inch greased and floured pan at 350 degrees for 50 mins. (325 degrees for glass pan.)

 

APPLE CAKE

Gail Moser

1/2 cup sugar

2 tsp. cinnamon

4 large apples

 

Peel and slice apples. Add sugar and cinnamon and mix to coat. Set aside.

 

4 unbeaten eggs

2 1/4 cups sugar

1 cup Mazola Oil

7 Tbsp. orange juice

1/2 tsp. salt

 

Mix until creamy, then add:

 

3 tsp. baking powder

3 cups flour

 

Mix until smooth. Grease a tube pan. Layer 1/2 batter, then 1/2 apples, then batter. Top with apples and juice. Bake at 350 degrees for 1 hour 15 mins.

 

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